Introducing Apricot Habanero Jam!!!

I am so excited to present this new flavor, Apricot Habanero Jam! 

I used to make this delicious and flavorful jam when I serviced farmers markets on the east coast and was always a customer favorite. Last year I had the labels created and printed and sadly missed the season to produce this delicious offering. I personally love stone fruit in general but apricots are one of my favorites because of it’s sweet and tart flavor that is like the cross between a peach and a plum. The pairing of apricot and habanero is a beautiful one. The apricot lends its lightly sweet and tart flavor, the habanero adds it’s unique fruity and floral flavors to create a spicy, pungent and aromatic jam. I personally love to enjoy this jam on a toasty bagel with cream cheese or as a condiment on the side with curried chicken and roti bread. I am looking forward to folks purchasing this jam and sharing their applications.

This jam was made with apricots grown in Selah, Washington by Collins Family Orchards

Enjoy and One Love!